Cafe Fuscia Wardell Street At Fuscia we start at the beginning of the pizza dynasty. The place is Naples, Italy. The year is 997AD. A round dough is covered with herbs and spices and baked in a wood-fire oven. The Romans called it Foccacia. This ancient and basic method of cookery is still used with our authentic wood-fire oven. We concentrate on a combination of high quality ingredients so you can enjoy fresh wholesome food prepared according to ancient traditions.
At Fuscia, we strive to take you on a fascinating gastronomic tour visting the flavours of Italy. Influences from Piedmont in the North, right down to Puglia & Calabria in the South are conveyed throughout our menu. The menu at Fuscia we believe reflects the essence of the regionality of Italian cookery and also provides an insight into the characteristics of Italys regional cookery.
The menu at Fuscia will play to the seasons, it is our aim to provide a simple food experience that will surpass your expectations. LOVE the Team.
Suite Shop 1a 318 cnr Audrey and Wardell Street
Enoggera 4051 QLD Australia
Phone: +61 7 3369 7417
http://www.fuscia.com.au
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